Hot Spiced Cider

Hot Spiced Cider



Shopping List:

2 litres Apple Cider or Apple Juice
5 tablespoons of Maple Syrup
1 grated orange
1/ grated lemon
4 cinnamon sticks (plus extra for serving)
2 teaspoons whole cloves
1 teaspoon whole allspice

* Combine the first five ingrediénts in a pan. Place the cloves and all spice in a little cloth that you bind together. Add to the pan. Heat, uncovered for 10-15 minutes until the flavours have blended. Do not bring to the boil. Take the spicebag out. Serve warm with a cinnamon stick in a teaglass.

Delicious on a cold winters night.


                                                            "Enjoy"