Lime Lattice Cookies
Use the juice of the limes in drinks, or to add sharpness to whipped cream. This recipe makes about 16 cookies, says Mary.
I say: Delicious! But a bit too Limy after a bit!
What do we need:
100 gr softened butter
50 gr caster sugar
150 gr self-raising flour
finely grated rind of 2 limes
"Enjoy"
I had a go at this MB recipe (photo at http://gwentbirding.blogspot.co.uk/2013/09/cooky-puss.html). An easy way to get the lattice pattern is to press a wire cooling rack onto the pre-cooked biscuits.
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